Black tea with 5% cocoa and a little bit of vanilla. I've tried it a few times now, and while I don't actively dislike it, I haven't fully warmed to it yet. I prefer it with milk, as that softens it a little. I think the main problem for me is the vanilla. I like vanilla - I love it in yoghurt and ice cream; but I'm not so keen on it when used as a flavouring in herbal teas. The vanilla tends to dominate so that is more of what I encounter than the cocoa. The chocolate is more of a tannic bitterness and a faint caramel note than full chocolate flavour, but it does make itself noticed in the finish.
4/10
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| Tesco tea and coffee |
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