Costa Rican coffee has a good reputation for solid tasty coffee beans - though is
not too distinct from Colombian or better grades of Brazilian.
My experience has not been positive. The coffee tends to be difficult to make to my liking - being either too bitter / sludgy / harsh, or lacking in body / weight / character. With the exact amount of coffee and the exact brewing time, the taste can be quite acceptable, but not really worth the fiddling to find the right amount. While I currently have Tesco in first place and Sainsbury's in last place, the coffees are not that distinct, and the end result would be as much to do with my brewing as with the contents in the packet, and quite possibly could be reversed if tried again.
|
Score: 6
|
|
Score: 5
|
|
Score: 4
|
|
Score: 3
|
No comments:
Post a Comment